Catering Health Check

The catering Health Check will investigate all the key elements that comprise a catering operation. We will compile an in-depth report having gained a clear understanding of the strengths and weaknesses of the operation from a comprehensive on-site survey of the facilities. The Catering Health Check will as an example, examine the following aspects:

  • Catering Health CheckFood
  • Customers
  • Finance
  • Management
  • Marketing
  • Hygiene
  • Staff
  • Vending
  • Hospitality
  • Restaurant Presentation

Reassurance in your Catering Health Check

A Catering Health Check gives our clients the reassurance that their catering operation is performing to industry guidelines and benchmarks.

 

Click here to find out more